The popular cookies and pastries from Hong Kong Meixin is back this Mid-Autumn! The favourite Hazelnut Mille Feuille is crafted with premium butter from New Zealand. The pastry is folded repeatedly giving 192 layers to the Mille Feuille. The hearty butter pastries is made with a unique double baking technique to create a crispy caramel crust. These exquisite tins are the perfect giveaway during this season!

Free delivery within Singapore for purchase of more than $150.
(Refund Administration fee of $15 applies for every refund)

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